This month in Sainsbury's Magazine...
Christmas is coming and it’s time to think about the big feast. But there’s no need to worry – we’ve asked our favourite chefs to help. Gordon’s providing the canapes, Jamie has rustled up some fabulous party food, everyone’s chipping in for the mains and Nigel is whipping up some big, boozy trifles for dessert. And, if it’s all just too daunting, Delia is on hand to help with a simple, classic Christmas dinner.And our guide to a stress-free Christmas – complete with a time planner and Alvin Hall’s financial tips – will help things run even more smoothly.All this as well as our usual fantastic value midweek recipes, a free Christmas Music CD (just pay postage and packaging only £1.99), a competition to win family tickets for Treasure Island and an offer of up to £200 off Global knives.
Plus Free 2009 recipe calendar and Free Lindt chocolate bar!Happy Christmas!
Sue Robinson, Editor of Sainsbury's Magazine welcomes you to this month's issue.
Stuck for what to cook tonight? Here are a couple of recipes to inspire you and there are plenty more in this month issue, too.
Here's some quick seasonal hints and tips from our food director Sarah Randell.
See the great deals that are up for grabs in our December issue!
