Cheese and bacon burgers
Use Taste the Difference ingredients to build the perfect burger for any occasion.
Serves: 2
Preparation time: 5 minutes
Cooking time: 30 minutes
0.0/5 stars Av. customer rating
You will need
- Sainsbury's Beef Burgers With Caramelised Onion, Taste the Difference x2 340g
- 4x rashers Sainsbury's Ultimate Unsmoked Streaky Bacon, Taste the Difference
- 60g Sainsbury's West Country Farmhouse Extra Mature Cheddar, Taste the Difference
- 2x Sainsbury's White Rolls, Taste the Difference
- Iceberg lettuce, to serve
- Sainsbury's Chutney Tomato & Chilli, Taste the Difference, to serve
Recipe Information
Step by step guide to making Cheese and bacon burgers
- Pre-heat oven to 190°C, fan 170°C, gas mark 5.
- Remove all packaging. Place burgers on a pre-heated baking tray, on the middle shelf of the oven.
- Cook for 28-30 minutes, turning halfway through cooking. Check burgers are piping hot before serving.
- While the burger cooks, heat 5ml of vegetable oil in a frying pan. Once the oil is hot add the bacon, turning occasionally.
- Cook for 5-6 minutes, making sure rashers are piping hot.
- Slice the burger bun and add lettuce. When the burger is cooked, sit this on top of the lettuce.
- Grate 30g of cheese and sprinkle on top of the burger.
- Add a tablespoon of chutney on the cheese and top with bacon.
*All information included in this recipe has been provided by Cranswick.
Summary of customer ratings and reviews
Video for Cheese and bacon burgers
Find out how to use premium Taste the Difference ingredients to create the perfect burger.
Nutritional information for Cheese and bacon burgers
Nutritional information for Cheese and bacon burgers
Nutrition type | per serving |
---|---|
Calories | 706 kcal |
Total Fat | 27.6g |
Saturated Fat | 13.2g |
Salt | 2.2g |
Sugar | 10.1g |
Here are your recipe ingredients
Add products to your trolley individually or simply add them all and remove any you don't need later.
-
Nectar Price
Nectar Price
£3.75
£11.03/kg
Without Nectar
£4.25
£12.50/kg
-
Nectar Price
Nectar Price
£2.50
£11.36/kg
Without Nectar
£3.50
£15.91/kg
-
64p
32p/100g