Glenfiddich frozen pear

Adding a frozen pear creates an elegant twist on the classic whisky on the rocks.

Serves: 1

Preparation time:  5 minutes

Freezing time: 3 hours

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You will need

  • 50ml Glenfiddich 12 year old malt whisky
  • 1 pear
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Recipe Information

Step by step guide to making Glenfiddich frozen pear

  1. Slice the pear end to end and freeze in slices for 3 hours.
  2. Pour whisky into a short glass.
  3. Add a frozen pear slice.

*All information included in this recipe has been provided by William Grant.

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Nutritional information for Glenfiddich frozen pear

Nutritional information for Glenfiddich frozen pear

Nutrition type per serving
Calories 120 kcal
Total Fat (not supplied) 0g
Saturated Fat (not supplied) 0g
Salt (not supplied) 0g
Sugar (not supplied) 0g

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