Jameson hot toddy

Cold outside? Stay warm inside with a classic Jameson hot toddy, the perfect winter pick-me-up.

Serves: 1

Preparation time:  2 minutes

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You will need

  • 50ml Jameson Irish whiskey
  • 1 tablespoon runny honey
  • 1 lemon
  • Hot water
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Recipe Information

Step by step guide to making Jameson hot toddy

  1. Pour the Jameson into a mug or heatproof glass (such as a latte or mulled wine glass).
  2. Add the honey, juice of half the lemon and top up with hot water.
  3. Stir together and garnish with a slice of lemon to serve.

*All information included in this recipe has been provided by Pernod Ricard UK.

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Nutritional information for Jameson hot toddy

Nutritional information for Jameson hot toddy

Nutrition type per serving
Calories 171 kcal
Total Fat 0.0g
Saturated Fat 0.0g
Salt 0.0g
Sugar 14.9g

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