4 Vanilla flavour muffins with milk chocolate chunks
Serves 4. Per muffin Typical Values
% of your Reference Intake
Typical values per 100g: 1836kJ / 439kcal
| Typical values | per 100g | per muffin | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1836kJ | 1322kJ | 16% |
| 439kcal | 316kcal | 16% | |
| Fat | 22.4g | 16.1g | 23% |
| Saturates | 3.4g | 2.4g | 12% |
| Mono-unsaturates | 12.7g | 9.2g | - |
| Polyunsaturates | 5.4g | 3.9g | - |
| Carbohydrate | 54.1g | 39.0g | 15% |
| Sugars | 31.6g | 22.8g | 25% |
| Starch | 22.5g | 16.2g | - |
| Fibre | 1.6g | 1.1g | - |
| Protein | 4.4g | 3.1g | 6% |
| Salt | 0.44g | 0.32g | 5% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
INGREDIENTS: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Folic Acid, Iron, Thiamin), Sugar, Rapeseed Oil, Milk Chocolate Chunks (15%) (Sugar, Cocoa Butter, Cocoa Mass, Whole Cows' Milk Powder, Whey Powder (Cows' Milk), Emulsifier: Soya Lecithin), Pasteurised Egg, Water, Humectant: Glycerol; Cornflour, Wheat Starch, Whey Powder (Cows' Milk), Raising Agents: Diphosphates, Potassium Hydrogen Carbonate; Cows' Milk Protein, Preservative: Potassium Sorbate; Flavouring, Emulsifier: Mono- and Diglycerides of Fatty Acids.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to rye, barley, oats, spelt(wheat) or khorasan wheat due to manufacturing methods.
Packed in United Kingdom
Store in a cool, dry place. Once opened, store in an airtight container for best quality.
Wrap: Recycle
Tray: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Item code: 8212096
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