Halloumi PDO cheese
Serves 2. Per burger Typical Values
% of your Reference Intake
Typical values per 100g: 1280kJ / 308kcal
| Typical Values | per 100g | per burger | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1280kJ | 1459kJ | 17% |
| 308kcal | 352kcal | 18% | |
| Fat | 24.7g | 28.1g | 40% |
| Saturates | 18.5g | 21.0g | 105% |
| Mono-unsaturates | 5.5g | 6.3g | - |
| Polyunsaturates | 0.7g | 0.8g | - |
| Carbohydrate | 2.1g | 2.4g | 1% |
| Sugars | 2.1g | 2.4g | 3% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 19.5g | 22.3g | 45% |
| Salt | 2.45g | 2.79g | 47% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
INGREDIENTS: Halloumi PDO Cheese (Cows' Milk, Sheeps' Milk, Goats' Milk), Mint.
Produced using Cypriot milk.
Allergy advice
For allergens, see ingredients in bold.
Suitable for Vegetarians
Made with pasteurised milk.
Cooking instructions: Grill
Grill but can also be shallow fried. Before cooking: Preheat grill. Remove all packaging and place on grill pan. During cooking: Cook on a moderate heat for 3-4 mins. Turn once halfway through. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only.
Cooking instructions: Shallow Fry
To shallow fry. Before cooking: Heat approx. 15ml oil in a frying pan. Once oil is hot add the halloumi. During cooking: Shallow fry on a moderate/high heat for 3-4 mins. Turn once halfway through. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only.
Packed in Cyprus, using Cypriot milk
228g e
Keep refrigerated. Once opened, use within 3 days. For optimum freshness once opened, rewrap the cheese so it is well sealed and airtight to avoid it drying out.
Film: Recycle with bags at large supermarket, Don't recycle at home
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8220173
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