Nairn's 170g Sweet Biscuit Selection | Sainsbury's

Nairn's 170g Sweet Biscuit Selection

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Our award-winning range of gluten free biscuits has something for everyone to enjoy

£4.00£23.53 / kg

Product details

Description

Gluten Free

Suitable for coeliacs

A hand selected collection of our favourite gluten free sweet biscuits

Wholegrain Oats

Source of Fibre

No Hydrogenated Fat

Certified by Coeliac UK

No Artificial Colours, Flavours or Preservatives

No GM Ingredients

Suitable for Vegetarians

Our award-winning range of gluten free biscuits has something for everyone to enjoy. From light and crisp Moments to syrupy, crumbly Oaties and our classic Biscuit Breaks, all pack packed full of flavour and perfectly baked wholegrain oats.

Cross Grain Symbol© - OATS-GB-194-045, CUK-G-023

Crossed Grain Symbol

Nutrition

Chocolate Chip Oat Biscuit Breaks

Table of Nutritional Information
	Per 100g	Per Biscuit
Energy	1992kJ	199kJ
	475kcal	48kcal
Fat	20.5g	2.1g
of which saturates	9.3g	0.9g
Carbohydrate	62.3g	6.2g
of which sugars	20.5g	2.1g
Fibre	5.4g	0.5g
Protein	7.7g	0.8g
Salt	1.1g	<0.5g

RI= Reference intake of an average adult (8400 kJ / 2000 kcal)

Stem Ginger Oat Biscuit Breaks

Table of Nutritional Information
	Per 100g	Per Biscuit
Energy	1940kJ	194kJ
	463kcal	46kcal
Fat	18.8g	1.9g
of which saturates	7.5g	0.8g
Carbohydrate	62.4g	6.2g
of which sugars	17.2g	1.7g
Fibre	5.7g	0.6g
Protein	8.2g	0.8g
Salt	1.3g	<0.5g

RI= Reference intake of an average adult (8400 kJ / 2000 kcal)

Fruit Oat Biscuit Breaks

Table of Nutritional Information
	Per 100g	Per Biscuit
Energy	1886kJ	189kJ
	449kcal	45kcal
Fat	16.7g	1.7g
of which saturates	6.9g	0.7g
Carbohydrate	64.8g	6.5g
of which sugars	20.1g	2g
Fibre	6.2g	0.6g
Protein	6.9g	0.7g
Salt	1.1g	<0.5g

RI= Reference intake of an average adult (8400 kJ / 2000 kcal)

Caramelised Biscuit Moments

Table of Nutritional Information
	Per 100g	Per Biscuit
Energy	1927kJ	136kJ
	459kcal	33kcal
Fat	17.2g	1.2g
of which saturates	7.1g	0.5g
Carbohydrate	65g	4.6g
of which sugars	18g	1.3g
Fibre	6.8g	0.5g
Protein	7.7g	0.5g
Salt	1.1g	<0.5g

RI= Reference intake of an average adult (8400 kJ / 2000 kcal)

Toffee Flavour Oaties

Table of Nutritional Information
	Per 100g	Per Biscuit
Energy	2032kJ	203kJ
	485kcal	49kcal
Fat	22.4g	2.2g
of which saturates	9.4g	0.9g
Carbohydrate	60.6g	6.1g
of which sugars	15g	1.5g
Fibre	6.1g	0.6g
Protein	7.2g	0.7g
Salt	1.3g	<0.5g

RI= Reference intake of an average adult (8400 kJ / 2000 kcal)

Oaties

Table of Nutritional Information
	Per 100g	Per Biscuit
Energy	2017kJ	202kJ
	482kcal	48kcal
Fat	22.4g	2.2g
of which saturates	9.2g	0.9g
Carbohydrate	57.5g	5.8g
of which sugars	15.2g	1.5g
Fibre	6.8g	0.7g
Protein	9.2g	0.9g
Salt	1g	<0.5g

RI= Reference intake of an average adult (8400 kJ / 2000 kcal)

Ingredients

Chocolate Chip Oat Biscuit Breaks

Gluten Free Wholegrain Oats (56%), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Natural Vanilla Flavouring, Milk), Sustainable Palm Fruit Oil, Brown Sugar, Dietary Fibre (Inulin), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Dark Chocolate Powder (3.5%) (Sugar, Cocoa Mass, Fat Reduced Cocoa Powder, Milk), Tapioca Starch, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Natural Cocoa Flavouring, Sea Salt

Stem Ginger Oat Biscuit Breaks

Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Brown Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Carbonates, Sodium Carbonates), Partially Inverted Refiners Syrup, Lyles Golden Syrup, Sea Salt

Fruit Oat Biscuit Breaks

Gluten Free Wholegrain Oats (60%), Currants (18%) (Currants, Sunflower Oil), Sustainable Palm Fruit Oil, Brown Sugar, Partially Inverted Refiners Syrup, Lyles Golden Syrup, Tapioca Starch, Raising Agents (Sodium Carbonates, Diphosphates, Potassium Carbonates, Ammonium Carbonates), Natural Flavouring, Sea Salt

Caramelised Biscuit Moments

Gluten Free Wholegrain Oats (67%), Sugar, Sustainable Palm Fruit Oil, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Dietary Fibre (Inulin), Ground Cinnamon, Raising Agent: Sodium Carbonates, Sea Salt, Natural Flavouring, Ginger Powder, Ground Coriander Seed, Ground Mace

Toffee Flavour Oaties

Gluten Free Wholegrain Oats (67%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Carbonates, Sea Salt, Natural Flavouring

Oaties

Gluten Free Wholegrain Oats (68%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Carbonates, Sea Salt

Information

Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Free From Genetically Modified Ingredients

Dietary Information

Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.

Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.

Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.

Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.

Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.

Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.

For allergens, see ingredients in bold.

For allergens, see ingredients in bold.

For allergens, see ingredients in bold.

For allergens, see ingredients in bold.

For allergens, see ingredients in bold.

For allergens, see ingredients in bold.

Gluten free

Suitable for Coeliacs

Suitable for Vegetarians

Health

Source of Fibre

Country of Origin

Country of Origin Scotland

Storage

Store in a cool, dry place.

Packaging

Box: Recycle

Manufacturer Address

Baked by: Nairn's Oatcakes Ltd. For UK: 90 Peffermill Road, Edinburgh, EH16 5UU. For EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.