Plant Pioneers No Pigs Under Blankets

INGREDIENTS: Malted Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Wheat Bran, Malted Wheat Flakes, Wheat Gluten, Malted Wheat Flour, Yeast, Salt, Malted Barley Flour, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid; Wheat Flour, Wheat Starch), Mushroom and Wheat Protein Sausage (22%) (Water, Wheat Gluten, Mushroom, Onion, White Rice, Wheat Flour, Pea Protein, Tapioca Starch, Gelling Agents: Methyl Cellulose, Carrageenan, Sodium Alginate; Dextrose, Tomato Purée, Parsley, Rapeseed Oil, Citrus Fibre, Oat Fibre, Salt, Onion Powder, Konjac Flour, Yeast Extract, Cornflour, Acidity Regulators: Diphosphates, Sodium Carbonates, Citric Acid; Garlic Powder, Nutmeg Powder, Mace Powder, Ginger Powder, Maltodextrin, Paprika Powder, Coriander Powder, Antioxidant: Tocopherol-Rich Extract; White Pepper, Cayenne Pepper, Firming Agent: Calcium Chloride; Mushroom Powder, Thickener: Guar Gum; Preservative: Potassium Sorbate; Bay Leaf Powder, Flavouring), Soya Protein Slices (10%) (Rehydrated Soya Protein (Soya Protein, Water), Sunflower Oil, Salt, Flavourings, Colours: Anthocyanins, Lycopene; Acidity Regulator: Potassium Acetates), Cranberry Chutney (7%) (Cranberries, Sugar, Plum Purée, Water, Red Wine Vinegar, Concentrated Lemon Juice, Cornflour, Sunflower Oil), Onion, Vegan Style Baconaise Sauce (5%) (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Sugar, Oak Smoked Tomato Purée, Maple Syrup, Garlic Purée, Pea Protein, Yeast Extract, Concentrated Lemon Juice, Salt, Smoked Paprika, Mustard Seeds, Onion Powder, Ground Black Pepper), Vegan Alternative to Mayonnaise (5%) (Water, Rapeseed Oil, Stabiliser: Pectins; Cornflour, Sugar, Spirit Vinegar, Salt, Pea Protein, Mustard Seeds, Concentrated Lemon Juice), Cornflour.

*Sausages filled into alginate casings