Layers of Madeira sponge with brownie pieces and chocolate sponge cakes filled and covered with vanilla flavour buttercream, layered with dark chocolate chips and topped with dark chocolate and cookie crumb buttercreams, finished with edible decorations
Per slice Typical Values
% of your Reference Intake
Typical values per 100g: 1917kJ / 459kcal
| Typical values | per 100g | per slice | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1917kJ | 1458kJ | 17% |
| 459kcal | 349kcal | 17% | |
| Fat | 25.7g | 19.6g | 28% |
| Saturates | 14.9g | 11.3g | 57% |
| Mono-unsaturates | 7.8g | 5.9g | - |
| Polyunsaturates | 1.8g | 1.3g | - |
| Carbohydrate | 53.1g | 40.4g | 16% |
| Sugars | 41.0g | 31.2g | 35% |
| Starch | 12.1g | 9.2g | - |
| Fibre | <0.5g | <0.5g | - |
| Protein | 3.7g | 2.8g | 6% |
| Salt | 0.51g | 0.39g | 7% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 24 servings
INGREDIENTS: Cookie Crumb and Vanilla Flavour Buttercreams (34%) (Butter (Cows' Milk), Sugar, Humectant: Glycerol; Cookie Crumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, Shea Oil, Salt, Raising Agent: Sodium Carbonates; Emulsifier: Lecithins), Salt, Flavouring), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Free Range Egg, Dark Chocolate Buttercream (8%) (Sugar, Butter (Cows' Milk), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithins), Fat Reduced Cocoa Powder, Glucose Syrup, Humectant: Glycerol; Modified Maize Starch, Salt), Rapeseed Oil, Humectant: Glycerol; Glucose Syrup, Palm Oil, Invert Sugar Syrup, Cookie Crumb (1.5%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, Shea Oil, Salt, Raising Agent: Sodium Carbonates; Emulsifier: Lecithins), Dark Chocolate Chips (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithins), Fat Reduced Cocoa Powder, White Chocolate Triangles (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Skimmed Cows' Milk Powder, Emulsifier: Soya Lecithins; Flavouring), Palm Stearin, Raising Agents: Sodium Carbonates, Diphosphates; Skimmed Cows' Milk Powder, Butter (Cows' Milk), Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids; Salt, Palm Kernel Oil, Milk Chocolate (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithins; Flavouring), Single Cream (Cows' Milk), Preservative: Potassium Sorbate; Cornflour, Stabiliser: Xanthan Gum; Cocoa Mass, Acidity Regulator: Sodium Hydroxide; Rice Syrup, Cane Molasses, Flavouring.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to peanuts or nuts due to manufacturing methods.
Suitable for Vegetarians
How to cut: Remove cake from carton.
Place cake on a flat surface and with a sharp, long-bladed knife slice in a vertical direction.
Clean the blade between each slice.
Packed in United Kingdom
1.825kg
For best before date: see top of pack. Store in a cool, dry place. Once opened, store in an airtight container for best quality and best eaten within 3 days.
Box: Recycle
Cake board: Recycle
Insert: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Item code: 8223658
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