Organic Vintage Cheddar
Made at Wyke Farms
Produced in the UK using Organic British Milk.
Salt is non organic.
Suitable for Vegetarians.
Packaged in a protective atmosphere
Serves 9. Per 30g Typical Values
% of your Reference Intake
Typical values per 100g: 1725kJ / 416kcal
| Typical values | 100g contains | Per 30g | % based on RI for Average Adult | %Reference Intake Per 100 g/ml |
|---|---|---|---|---|
| Energy | 1725kJ | 517kJ | 6% | 21% |
| 416kcal | 125kcal | 6% | 21% | |
| Fat | 34.9g | 10.5g | 15% | 50% |
| Saturates | 21.7g | 6.5g | 33% | 109% |
| Mono-unsaturates | 9.4g | 2.8g | - | - |
| Polyunsaturates | 1.1g | 0.3g | - | - |
| Carbohydrate | <0.5g | <0.5g | <1% | <1% |
| Sugars | <0.5g | <0.5g | <1% | <1% |
| Fibre | <0.5g | <0.5g | - | - |
| Protein | 25.4g | 7.6g | 15% | 51% |
| Salt | 1.80g | 0.54g | 9% | 30% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 9 servings
Organic Vintage Cheddar Cheese (cow's milk), Salt*.
*Permitted non-organic ingredient
Packaged in a protective atmosphere
Allergy advice
For allergens, see ingredients in bold.
Made with pasteurised milk.
Packed in United Kingdom
270
For best before date: see front of pack. Keep refrigerated, once opened use within 3 days. Re-wrap your cheese in the original packaging. Place in a sealed container or a food bag for extra freshness and ensure it is well sealed to avoid drying out.
Film: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7180946
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