Available for slots 21st to 24th Dec
Layered dessert with sponge cake and savoiardi sponge fingers soaked in a lemon juice sauce, topped with a mascarpone cheese and Limoncello mousse, finished with icing sugar and a lemon curd
with Italian Limoncello & Sicilian lemon mousse
Try with - Mulled Berry Compote
Pair with - Zesty Limoncello Spritz
Crafted by a second‑generation Italian pâtisserie near Bologna, this creation draws on two much‑loved Italian traditions. We generously soak savoiardi sponge with a zesty Sicilian lemon sauce. A delicately light Italian limoncello and mascarpone mousse is then gently rippled on top, followed by a layer of vibrant lemon curd and finished with a fine dusting of sugar snow sprinkle. An elegant, citrus indulgence that brings a touch of Italian festivity to every table.
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Serves 6. Per slice Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 1201kJ / 288kcal
| Typical values | per slice (100g) | % based on RI for Average Adult |
|---|---|---|
| Energy | 1201kJ | 14% |
| 288kcal | 14% | |
| Fat | 16.3g | 23% |
| Saturates | 10.8g | 54% |
| Carbohydrate | 28.1g | 11% |
| Sugars | 21.0g | 23% |
| Fibre | <0.5g | - |
| Protein | 4.7g | 9% |
| Salt | 0.18g | 3% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 6 servings
INGREDIENTS: Whipping Cream (Cows' Milk), Lemon Juice Sauce (20%) (Water, Sugar, Lemon Juice from Concentrate, Flavouring, Acidity Regulator: Citric Acid), Mascarpone Cheese (12%) (Whipping Cream (Cows' Milk), Acidity Regulator: Citric Acid), Savoiardi Sponge Fingers (8%) (Wheat Flour, Sugar, Pasteurised Free Range Egg, Raising Agents: Sodium Carbonates, Ammonium Carbonates), Sponge Cake (Wheat Flour, Pasteurised Free Range Egg, Sugar, Water, Glucose-Fructose Syrup, Maltodextrin, Dried Free Range Egg White, Emulsifier: Mono- and Diglycerides of Fatty Acids; Dried Skimmed Cows' Milk Powder, Humectant: Glycerol; Raising Agents: Diphosphates, Sodium Carbonates; Salt, Thickener: Xanthan Gum), Pasteurised Free Range Egg Yolk, Sugar, Lemon Curd (Glucose Syrup, Sugar, Water, Free Range Egg Yolk, Lemon Juice from Concentrate, Butter (Cows' Milk), Corn Starch, Gelling Agent: Pectins; Preservative: Potassium Sorbate; Safflower Extract, Flavouring), Limoncello (1.5%), Beef Gelatine, Icing Sugar, Flavourings, Lemon Juice from Concentrate, Corn Starch, Coconut Oil.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to peanuts, nuts, soya, mustard or lupin due to manufacturing methods.
The flavourings used in this product are sourced from natural sources.
Packed in Italy
600g
Keep flat. For use by date: see side of pack. Keep refrigerated. Do not exceed the use by date. Do not freeze.
Cake board: Recycle
Box: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8267340
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