Festive sandwich platter consisting of 8 quarters of brie, cranberry sauce and seasoned mayonnaise with spinach on malted bread, 4 quarters of turkey, sage and onion stuffing, cranberry sauce, mayonnaise and smoked bacon on malted bread, 4 quarters of pork sausage, smoked bacon, onion chutney and mayonnaise on malted bread and 4 quarters of smoked salmon*, mayonnaise and crème fraîche on oatmeal bread *Smoked salmon has been previously frozen and defrosted without affecting the quality or safety of the product.
Brie & Cranberry
Turkey Feast
Pigs Under Blankets
Smoked Salmon
Serves 5. Per 1/4 brie & cranberry sandwich‡ Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 996kJ / 238kcal
| Typical values | per 100g | Pigs under blankets sandwich per 1/4 sandwich | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1044kJ | 483kJ | 6% |
| 249kcal | 115kcal | 6% | |
| Fat | 9.4g | 4.3g | 6% |
| Saturates | 2.7g | 1.2g | 6% |
| Carbohydrate | 27.0g | 12.5g | 5% |
| Sugars | 6.6g | 3.0g | 3% |
| Fibre | 3.5g | 1.6g | - |
| Protein | 12.3g | 5.7g | 11% |
| Salt | 1.04g | 0.48g | 8% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
| Typical values | per 100g | Brie & cranberry sandwich per 1/4 sandwich | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 996kJ | 436kJ | 5% |
| 238kcal | 104kcal | 5% | |
| Fat | 10.9g | 4.8g | 7% |
| Saturates | 5.3g | 2.3g | 12% |
| Carbohydrate | 23.7g | 10.4g | 4% |
| Sugars | 3.8g | 1.7g | 2% |
| Fibre | 3.4g | 1.5g | - |
| Protein | 9.6g | 4.2g | 8% |
| Salt | 0.83g | 0.36g | 6% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 8 servings
| Typical values | per 100g | Smoked salmon sandwich per 1/4 sandwich | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 995kJ | 405kJ | 5% |
| 237kcal | 97kcal | 5% | |
| Fat | 10.3g | 4.2g | 6% |
| Saturates | 2.3g | 0.9g | 5% |
| Carbohydrate | 23.7g | 9.7g | 4% |
| Sugars | 1.7g | 0.7g | 1% |
| Fibre | 2.3g | 0.9g | - |
| Protein | 11.3g | 4.6g | 9% |
| Salt | 1.37g | 0.56g | 9% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
| Typical values | per 100g | Turkey feast sandwich per 1/4 sandwich | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 858kJ | 433kJ | 5% |
| 204kcal | 103kcal | 5% | |
| Fat | 4.7g | 2.4g | 3% |
| Saturates | 1.0g | 0.5g | 3% |
| Carbohydrate | 24.3g | 12.3g | 5% |
| Sugars | 4.1g | 2.1g | 2% |
| Fibre | 3.6g | 1.8g | - |
| Protein | 14.3g | 7.2g | 14% |
| Salt | 1.05g | 0.53g | 9% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
INGREDIENTS: Malted Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Wheat Bran, Malted Wheat Flakes, Wheat Gluten, Yeast, Salt, Malted Barley Flour, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid; Wheat Flour), Cooked and Sliced Pork Sausage with Cumberland Style Seasoning (24%) (Pork, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Potato Starch, Brown Sugar, Rapeseed Oil, Salt, Sage, Dextrose, Wheat Starch, Calcium Alginate Casing (Water, Dextrose, Sodium Alginate, Antioxidant: Citric Acid; Firming agent: Calcium Chloride), Ground Black Pepper, Stabiliser: Diphosphates; Wheat Gluten, Yeast Extract, Antioxidant: Ascorbic Acid; Mace Extract, Nutmeg Extract, Pepper Extract, Sage Extract, Coriander Extract), Beechwood Smoked Streaky Bacon (11%) (Pork Belly, Sugar, Salt, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Onion Chutney (8%) (Red Onion, Sugar, Balsamic Vinegar (White Wine Vinegar, Red Wine Vinegar, Grape Must), White Wine Vinegar, Water, Molasses, Cornflour, Salt, Garlic Purée, Ginger Purée, Cracked Black Pepper), Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Pasteurised Egg Yolk, Sugar, White Wine Vinegar, Salt, Mustard Seed, Concentrated Lemon Juice.
*Sausages filled into alginate casings.
INGREDIENTS: Malted Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Wheat Bran, Malted Wheat Flakes, Wheat Gluten, Yeast, Salt, Malted Barley Flour, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid; Wheat Flour), Brie Cheese (23%) (Cows' Milk), Cranberry Chutney (11%) (Cranberries, Plum Purée, Water, Sugar, Red Wine Vinegar, Cornflour, Concentrated Plum Juice, Dried Cranberries (Cranberries, Sugar, Sunflower Oil)), Mayonnaise (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Pasteurised Egg Yolk, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Sugar, White Wine Vinegar, Salt, Concentrated Lemon Juice), Spinach, Black Pepper, Salt.
INGREDIENTS: Oatmeal Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Oatmeal, Wheat Bran, Yeast, Salt, Wheat Gluten, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Malted Barley Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid; Wheat Flour), Smoked Salmon (28%) (Salmon (Salmo salar) (Fish), Salt, Demerara Sugar), Mayonnaise (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Pasteurised Egg Yolk, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Sugar, White Wine Vinegar, Salt, Concentrated Lemon Juice), Crème Fraîche (Cows' Milk), Lemon Juice, Cornflour, Black Pepper, Salt.
INGREDIENTS: Malted Bread (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Wheat Bran, Malted Wheat Flakes, Wheat Gluten, Yeast, Salt, Malted Barley Flour, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Malted Wheat Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid; Wheat Flour), Cooked and Sliced Turkey Breast (20%) (Turkey Breast, Cornflour, Salt), Sage and Onion Stuffing (10%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Onion, Oats, Seasoning (Sage, Salt, Thyme, Flavouring, Black Pepper, Onion Powder, Bay Leaf, Rosemary, Clove Powder), Parsley, Salt, Yeast, Raising Agent: Ammonium Carbonates), Cranberry Chutney (10%) (Cranberries, Plum Purée, Water, Sugar, Red Wine Vinegar, Cornflour, Concentrated Plum Juice, Dried Cranberries (Cranberries, Sugar, Sunflower Oil)), Mayonnaise (Rapeseed Oil, Water, Cornflour, Spirit Vinegar, Pasteurised Egg Yolk, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Sugar, White Wine Vinegar, Salt, Concentrated Lemon Juice), Beechwood Smoked Streaky Bacon (6%) (Pork Belly, Sugar, Salt, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Black Pepper, Salt.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to sesame due to manufacturing methods.
Safety: Brie and Cranberry sandwich: Made with pasteurised milk. Expectant mothers and those susceptible to infection should avoid eating this cheese.
Safety: Smoked Salmon Sandwich and Turkey sandwich: Although every care has been taken to remove all bones, some may remain.
Safety: Smoked salmon sandwich: Made using raw fish which will contain naturally occurring bacteria. These may be harmful to pregnant women, the elderly and anyone with low resistance to infection. People in these groups should not eat this product.
Packed in United Kingdom, using salmon from Scotland (United Kingdom), using sausage (pork) and bacon (pork) from the EU and/or the United Kingdom, using turkey from the United Kingdom and bacon (pork) from the EU and/or the United Kingdom, using turkey from the United Kingdom, bacon (pork) and sausage (pork) from the EU and/or the United Kingdom and salmon from Scotland (United Kingdom)
For use by date: see top of pack. Keep refrigerated. Once opened, use immediately, Do not exceed the use by date.
Sleeve: Recycle
Tray: Recycle
Lid: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8098024
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