Milk and gluten free Christmas pudding made with vine fruits, cider, brandy, rum and almonds.
Serves 1. Per pudding (microwaved) Typical Values
% of your Reference Intake
Typical values per 100g: 1439kJ / 342kcal
| Typical values | per 100g | per pudding | % based on RI for Average Adult | %Reference Intake Per 100 g/ml |
|---|---|---|---|---|
| Energy | 1439kJ | 1439kJ | 17% | 17% |
| 342kcal | 342kcal | 17% | 17% | |
| Fat | 9.0g | 9.0g | 13% | 13% |
| Saturates | 5.0g | 5.0g | 25% | 25% |
| Mono-unsaturates | 3.0g | 3.0g | - | - |
| Polyunsaturates | 0.7g | 0.7g | - | - |
| Carbohydrate | 59.8g | 59.8g | 23% | 23% |
| Sugars | 39.0g | 39.0g | 43% | 43% |
| Starch | 20.8g | 20.8g | - | - |
| Fibre | 4.2g | 4.2g | - | - |
| Protein | 3.3g | 3.3g | 7% | 7% |
| Salt | 0.27g | 0.27g | 5% | 5% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 1 servings
INGREDIENTS: Raisins (17%), Sultanas (16%), Sugar, Cider (9%), Brandy (6%), Palm Oil, Rice Flour, Rum (4.5%), Humectant: Glycerine; Gram Flour, Orange Peel, Currants (2%), Almonds (2%), Glucose-Fructose Syrup, Glacé Cherries (Cherries, Glucose-Fructose Syrup, Sugar, Hibiscus Concentrate, Carrot Concentrate, Colour: Anthocyanins; Acidity Regulator: Citric Acid), Potato Flour, Colour: Caramel; Lemon Peel, Molasses, Maize Starch, Salt, Maize Flour, Cinnamon, Clove, Ginger, Nutmeg, Orange Oil, Dextrose, Emulsifier: Mono- and Diglycerides of Fatty Acids; Acid: Citric Acid
Allergy advice
For allergens, see ingredients in bold. Also, not suitable for customers with an allergy to other nuts due to manufacturing methods.
Contains alcohol
Suitable for Coeliacs
N/A
Cooking instructions: Microwave
Microwave but can also be steamed. Before heating: Remove outer packaging and pierce film lid. Place tub on a microwaveable plate. During heating: Microwave on full power for 50 secs (750W) or 40 secs (850W). After heating: Allow to stand for 30 secs. Check food is piping hot. All appliances vary. This is a guide only.
Cooking instructions: Steam
To steam. Before heating: Remove outer packaging, do not remove film lid. Place basin in a steamer over boiling water and steam on a moderate heat for 30 minutes. During heating: Do not allow the pan to boil dry. After heating: Check food is piping hot. All cooking appliances vary. This is a guide only.
Packed in United Kingdom
100g
Store in a cool dry place away from strong sunlight and odours.
Pot: Recycle
Film: Do Not Recycle
Sleeve: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8023720
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