Available for slots 4th Dec to 25th Dec
Soya protein stuffing wrapped in a soya protein slice, vegan cocktail sausages wrapped in vegan rashers and a sage and onion vegetable fat melt
A stuffed no turkey slice with sage & onion stuffing balls, no pigs in blankets & herby star melt
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Serves 1. Per pack (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 1025kJ / 247kcal
| Typical values (cooked as per instructions) | per 100g | per pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1025kJ | 1745kJ | 21% |
| 247kcal | 420kcal | 21% | |
| Fat | 17.2g | 29.3g | 42% |
| Saturates | 4.5g | 7.6g | 38% |
| Carbohydrate | 13.7g | 23.4g | 9% |
| Sugars | 1.7g | 2.9g | 3% |
| Fibre | 4.3g | 7.4g | - |
| Protein | 7.1g | 12.0g | 24% |
| Salt | 1.45g | 2.47g | 41% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 1 servings
INGREDIENTS: Water, Rapeseed Oil, Onion, Rice Flour, Pea Starch, Palm Oil, Shea Oil, Stabilisers: Methyl Cellulose, Carrageenan, Konjac, Sodium Alginate, Xanthan Gum; Pea Protein, Caramelised White Onion (Onion, Muscovado Sugar, Rapeseed Oil), Soya Protein Isolate, Wheat Gluten, Chickpea Flour, Bamboo Fibre, Coconut Oil, Wheat Starch, Sage, Onion Powder, Flavourings, Parsley, Sea Salt, Maize Starch, Wheat Protein, Demerara Sugar, Salt, Vegetable Fibre, Yeast Extract, Black Pepper, Garlic Purée, White Pepper, Pea Protein Isolate, Tapioca Starch, Thyme, Colours: Carotenes, Beetroot Red; Ground Thyme, Nutmeg, Dried Sage, Mace, Fennel Powder, Dextrose, Barley Malt Extract, Sunflower Oil, Modified Maize Starch, Smoked Salt, Fruit, Plant and Vegetable Extracts (Hibiscus, Black Carrot, Peach, Orange). Vegan sausages filled into alginate casings.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold.
Suitable for Vegans
Cooking instructions: Oven
Oven cook from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven. Remove film and set melt aside. Place on a baking tray on the middle shelf of the oven. During cooking: Turn the stuffing halfway through cooking. For the final 5 minutes add the melt to the top of stuffing. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Oven cook from chilled 200°C / Fan 180°C / Gas 6 25 mins
Packed in United Kingdom
207g
For use by date: see front of pack. Keep refrigerated. Do not exceed the use by date.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 3 months. Once defrosted use the same day.
Tray: Recycle
Sleeve: Recycle
Film: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8201966
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