Outdoor bred British pork cocktail sausages wrapped in oak smoked dry cured streaky bacon This product may have been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product.
filled with succulent prime cuts of pork and hand wrapped in lightly smoked streaky bacon
Serves 5. Per 2 pigs in blankets (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: 976kJ / 234kcal
| Typical values | Per 100g | Per 2 pigs in blankets | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 976kJ | 319kJ | 4% |
| 234kcal | 77kcal | 4% | |
| Fat | 15.0g | 4.9g | 7% |
| Saturates | 7.9g | 2.6g | 13% |
| Mono-unsaturates | 9.0g | 3.0g | - |
| Polyunsaturates | 3.7g | 1.2g | - |
| Carbohydrate | 2.4g | 0.8g | <1% |
| Sugars | <0.5g | <0.5g | <1% |
| Starch | 2.0g | 0.7g | - |
| Fibre | 0.9g | <0.5g | - |
| Protein | 21.8g | 7.1g | 14% |
| Salt | 2.15g | 0.70g | 12% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 5 servings
INGREDIENTS: Pork Cocktail Sausage (71%) (British Pork (86%), Water, Rice Flour, Gram Flour, Salt, White Pepper, Onion Powder, Maize Starch, Nutmeg, Sage, Preservative: Sodium Metabisulphite (Sulphites), Coriander, Antioxidant: Ascorbic Acid; Dextrose. Sausages filled into natural sheep casing.) Taste The Difference Smoked Streaky Bacon (29%) (British Pork, Sea Salt, Sugar, Preservatives: Sodium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate. Produced using 105g pork per 100g finished product).
Allergy advice
For allergens, see ingredients in bold.
Cooking instructions: Other
To air fry Before cooking: Air fryers vary in their performance so please consult manufacturer’s guidance. Cook times are only a guideline and based on 4 portions. Remove all packaging and spread the sausages evenly in the air fryer basket. During cooking: Shake halfway through cooking. After cooking: Check food is piping hot throughout, no pink colour remains and the juices run clear. All cooking appliances vary. This is a guide only. Air fry from chilled 180°C 12 mins
Cooking instructions: Oven
Oven cook from chilled. Before cooking: Preheat oven. Remove all packaging. Place the pigs in blankets on a baking tray on the middle shelf of the oven. During cooking: Turn halfway through. After cooking: Check food is piping hot throughout, no pink colour remains and juices run clear. All cooking appliances vary. This is a guide only. Oven cook from chilled 200°C / Fan 180°C / Gas 6 25 mins
Warnings:
When cooked some pinking may remain on the surface of the sausages due to being in contact with the bacon. This is a natural occurrence and completely safe.
This product is not suitable for rare cooking. Do not undercook raw meat. Keep raw meat separate from cooked foods. Use separate kitchen utensils and surfaces for raw meat and cooked foods or wash them thoroughly between use. Wash hands after handling raw meat. Raw meat may contain organisms hazardous to health. Cook thoroughly until piping hot throughout and the juices run clear. If not fully cooked in accordance with the instructions harmful bacteria may remain.
Packed in United Kingdom, the United Kingdom for Sainsbury's Supermarkets Ltd, London, EC1N 2HT using (sausages) pork and (bacon) pork from the United Kingdom. Careline 0800 636262. www.sainsburys.co.United Kingdom Not for EU
210g
For use by date: see front of pack. Keep refrigerated. Once opened, use within 2 days and do not exceed the use by date.
Defrost thoroughly in the fridge and use within 24 hours. Do not refreeze once defrosted.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 2 months. This product has been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. It is still suitable for home freezing.
Tray: Recycle
Film: Do Not Recycle
Sleeve: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 7926960
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