White wheat flour bread rolls topped with Cheddar cheese
865kJ
205kcal
10%
white
3.4g
5%
amber
1.9g
10%
amber
1.9g
2%
green
0.74g
12%
amber
Table of Nutritional Information
| Typical values | per 100g | per roll | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1081kJ | 865kJ | - |
| 256kcal | 205kcal | 10% | |
| Fat | 4.3g | 3.4g | 5% |
| Saturates | 2.4g | 1.9g | 10% |
| Carbohydrate | 44.2g | 35.4g | 14% |
| Sugars | 2.4g | 1.9g | 2% |
| Starch | 41.8g | 33.4g | - |
| Fibre | 1.8g | 1.4g | - |
| Protein | 9.2g | 7.4g | 15% |
| Salt | 0.92g | 0.74g | 12% |
Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
Allergy advice
For allergens, including cereals containing gluten, please see ingredients in bold. Also, not suitable for customers with an allergy to egg, soya, rye, barley, oat, spelt (wheat) or khorasan wheat due to manufacturing methods.
For allergens, see ingredients in bold. Not suitable for customers with an allergy to cereals containing gluten (Wheat, Rye, Barley, Oats, Spelt (Wheat), Khorasan Wheat), Egg, Peanut, Soya, Milk, Nuts, Celery, Mustard, Sesame or Sulphites.
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Extra Mature Cheddar Cheese (10%) (Cows' Milk), Rapeseed Oil, Yeast, Wheat Gluten, Salt, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Palm Oil, Flour Treatment Agent: Ascorbic Acid; Acidity Regulator: Acetic Acid.
Packed in United Kingdom
Suitable for home freezing. Once frozen consume within 1 month.
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Suitable for Vegetarians
Not for EU
Item code: 7876027
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