Available for slots 21st Dec to 31st Dec
British beef topside joint with basting fat
WITH SALT & PEPPER BASTING FAT
dry aged for 14 days on the bone and matured for a further 16 days for exceptional succulence and flavour
30 DAYS MATURED
FROM TRUSTED BRITISH FARMERS. OUR FARMERS ARE COMMITTED TO PRODUCING THE BEST QUALITY BEEF
We share your passion for enjoying the most flavoursome, best quality food and drink and that’s why we have a team of culinary experts dedicated to bringing you the best. Whether it’s about growing, sourcing or skilful crafting of our products, we are all united in our dedication to sharing the greatest tasting food and drink with you and we guarantee every product has a distinct taste story…
that's why you can taste the difference
Per 165g serving (cooked as per instructions) Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 677kJ / 161kcal
| Typical values (cooked as per instructions) | per 100g | per 165g serving | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 677kJ | 1117kJ | 13% |
| 161kcal | 265kcal | 13% | |
| Fat | 4.0g | 6.6g | 9% |
| Saturates | 1.7g | 2.9g | 15% |
| Carbohydrate | <0.5g | <0.5g | <1% |
| Sugars | <0.5g | <0.5g | <1% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 31.0g | 51.1g | 102% |
| Salt | 0.25g | 0.41g | 7% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
INGREDIENTS: British Beef (93%), Basting Fat (Beef Fat, Beef Marrow Bone, Salt and Tellicherry Pepper Seasoning (Sea Salt, Cracked Black Pepper, Black Pepper, Red Pepper, Dehydrated Garlic, Dehydrated Onion, Rapeseed Oil, Thickener: Guar Gum), Cornflour, Dried Chives, Beef Stock Powder (Yeast Extract, Potato Maltodextrin, Demerara Sugar, Tomato Powder, Onion Powder, Salt, Cornflour, Garlic Powder, Dried Beef Powder, Flavouring, Porcini Mushroom Powder, Rapeseed Oil, Black Pepper, Algae), Dried Parsley).
Keep flat
Cooking instructions: Oven
To pan fry and oven cook from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Remove plastic packaging and leave the string on the joint. Allow joint to rest at room temperature for 30 minutes. Preheat oven to 200°C / Fan 180°C / Gas 6. Preheat frying pan to a high heat. During cooking: For best results, the pan must be hot. Sear all unfatted sides for 1 minute on each side. Transfer joint from the pan onto a baking tray and place on the middle shelf of the oven. Cooking times for rare 27 minutes per 500g, for medium 37 minutes per 500g and for well done 45 minutes per 500g. Baste the joint with roasting juices halfway through cook time. After cooking: Remove from the oven, cover joint in foil and allow to rest for 20 minutes. Remove string before carving. This product should be cooked until piping hot throughout. If cooking rare, check the surface is fully seared/browned. All cooking appliances vary. This is a guide only. Pan fry and oven cook from chilled 200°C / Fan 180°C / Gas 6 Rare 24 mins per 500g/ Medium 37 mins per 500g
Warnings:
Keep raw meat separate from cooked foods. Use separate kitchen utensils and surfaces for raw meat and cooked foods or wash them thoroughly between use. Wash hands after handling raw meat. Raw meat may contain organisms hazardous to health. If cooking rare, do not pierce the meat before cooking and ensure the surface is fully seared/browned.
Packed in United Kingdom, using beef from the United Kingdom
1kg
For use by date: see side of box. Keep refrigerated. Once opened, use on the same day and do not exceed the use by date.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 3 months. Once defrosted use the same day.
Bag: Do Not Recycle
Pad: Do Not Recycle
Box: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8241378
DisclaimerThe above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.
If you require specific advice on any Sainsbury's branded product, please contact our Customer Careline on 0800 636262. For all other products, please contact the manufacturer, whose details will appear on the packaging or label. Sainsbury's is therefore unable to accept liability for any incorrect information.
You should also note that the picture / images show only our serving suggestions of how to serve or prepare your food – all accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.
This information is supplied for your personal use only. It may not be reproduced in any way without the prior consent of Sainsbury's Supermarkets Ltd and due acknowledgement
