All butter stem ginger cookies coated with Belgian dark chocolate
All butter recipe
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with stem ginger, enrobed in rich Belgian dark chocolate
Per cookie Typical Values
% of your Reference Intake
Typical values per 100g: 2121kJ / 507kcal
| Typical values | per 100g | per cookie | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 2121kJ | 530kJ | 6% |
| 507kcal | 127kcal | 6% | |
| Fat | 25.2g | 6.3g | 9% |
| Saturates | 15.1g | 3.8g | 19% |
| Mono-unsaturates | 7.4g | 1.8g | - |
| Polyunsaturates | 1.2g | 0.3g | - |
| Carbohydrate | 64.0g | 16.0g | 6% |
| Sugars | 40.6g | 10.1g | 11% |
| Starch | 23.4g | 5.9g | - |
| Fibre | 3.0g | 0.7g | - |
| Protein | 4.5g | 1.1g | 2% |
| Salt | 0.23g | 0.06g | 1% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 8 servings
INGREDIENTS: Belgian Dark Chocolate (38%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithins; Flavouring), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Candied Stem Ginger (14%) (Ginger, Sugar), Butter (Cows' Milk) (14%), Sugar, Oat Flakes, Ginger Powder, Raising Agents: Diphosphates, Sodium Carbonates; Lemon Oil, Cinnamon, Nutmeg.
Belgian Dark Chocolate contains: Cocoa Solids 46% minimum.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to nuts due to manufacturing methods.
Suitable for vegetarians
The flavouring used in this product is sourced from natural sources.
Packed in United Kingdom
200g
For best before date: see top of pack. Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container for best quality.
Tray: Recycle
Film: Recycle with bags at large supermarket, Don't recycle at home
Box: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 6435360
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