Available for slots 17th to 31st Dec
Filo pastry tartlets filled with double cream, portobello mushrooms, West Country Farmhouse Cheddar Cheese PDO and Gruyère cheese PDO, topped with a chestnut, garlic and rosemary crumb and a sachet of smoked paprika and sage crumb
with a smoky & crispy chestnut breadcrumb topping
hand prepared filo pastry tarts with portobello mushrooms, Gruyère cheese & Barber's West Country Farmhouse Cheddar Cheese
Crispy filo tartlets filled with a portobello mushroom, Gruyère and Barber's West Country Farmhouse Cheddar Cheese sauce topped with a chestnut crumb. Once these indulgent tartlets are near to the end of cooking, finish them off by sprinkling over the smoked paprika & sage sachet for an extra burst of flavour.
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Per tartlet (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 1371kJ / 329kcal
| Typical values (cooked as per instructions) | per 100g | per tartlet | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1371kJ | 306kJ | 4% |
| 329kcal | 73kcal | 4% | |
| Fat | 20.5g | 4.6g | 7% |
| Saturates | 10.0g | 2.2g | 11% |
| Carbohydrate | 28.2g | 6.3g | 2% |
| Sugars | 3.8g | 0.8g | 1% |
| Fibre | 2.4g | 0.5g | - |
| Protein | 6.7g | 1.5g | 3% |
| Salt | 0.68g | 0.15g | 3% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 12 servings
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Double Cream (Cows' Milk), Water, Butter (Cows' Milk), Portobello Mushrooms (7%), Whole Cows' Milk, White Wine (Sulphites), Chestnut, Rapeseed Oil, Barber's West Country Farmhouse Cheddar Cheese PDO (3.5%) (Cows’ Milk), Cornflour, Gruyère Cheese PDO (2%) (Cows' Milk), Smoked Paprika and Sage Crumb (2%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Yeast Extract Powder, Dried Onion, Smoked Paprika, Water, Dried Sage, Flavourings, Smoked Salt, Garlic Powder, Salt, Sunflower Oil, Yeast), Parsley, Roast Garlic Purée, Salt, Rosemary, White Pepper, Nutmeg, Yeast, Maize Starch, Wheat Starch.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold.
Contains alcohol
Cooking instructions: Oven
Oven cook from chilled. Before cooking: Preheat oven. Remove outer box and place sachet to one side. Ensure tartlets are all upright in the tray. Place on a preheated baking tray on the middle shelf of the oven. During cooking: After 13-15 minutes, sprinkle the desired amount of the sachet contents over the tartlets. Continue cooking for a further 3 minutes. After cooking: Check food is piping hot. Allow to stand for 1 minute. All cooking appliances vary. This is a guide only. Oven cook from chilled 200°C / Fan 180°C / Gas 6 16-18 mins
Packed in United Kingdom
306g
For use by date: see front of pack. Keep refrigerated. Do not exceed the use by date.
Do not freeze.
Box: Recycle
Tray: Recycle
Sachet: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8267819
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