A full fat soft cheese, Shropshire red and mature Cheddar bake with dry cured pork sausage with paprika and white wine
with a dash of white wine
Nutty & decadent
Serves 4. Per 1/4 pack (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: 1168kJ / 282kcal
| Typical values (cooked as per instructions) | per 100g | per 1/4 pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1168kJ | 397kJ | 5% |
| 282kcal | 96kcal | 5% | |
| Fat | 23.0g | 7.8g | 11% |
| Saturates | 14.6g | 5.0g | 25% |
| Mono-unsaturates | 6.2g | 2.1g | - |
| Polyunsaturates | 1.0g | 0.3g | - |
| Carbohydrate | 7.7g | 2.6g | 1% |
| Sugars | 2.7g | 0.9g | 1% |
| Fibre | 1.2g | <0.5g | - |
| Protein | 10.4g | 3.5g | 7% |
| Salt | 1.16g | 0.39g | 7% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
Allergy advice
For allergens, see ingredients in bold.
Cooking instructions: Oven
Oven cook from chilled. Before cooking: Preheat oven. Remove outer packaging and film. Place ramekin on a baking tray on the middle shelf of the oven. After cooking: Cook until the cheese is bubbling. Remove from oven. Take care as the cheese will be hot. Check food is piping hot. Serve immediately. All cooking appliances vary. This is a guide only.
Packed in United Kingdom, using pork from Spain and milk from the United Kingdom
150g
For use by date: see front of pack. Keep refrigerated. Do not exceed use by date.
Pot: Do Not Recycle
Film: Do Not Recycle
Sleeve: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8195645
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