Pudding Rice
Rich in goodness
Smart by choice
The Trophy Seal of Quality Each pack comes to you with the guaranteed quality standards of Indo European Foods. On cooking, these rounded grains result in a rich & creamy texture, thus making it the perfect choice for a warm and comforting dessert.
For recipe ideas, suggestions and other enquiries email us at helpline@ief.uk.com
per 100g provides: Typical Values
of reference intake based on 2000kcal diet
| Per 100g | |
|---|---|
| Energy | 1490kJ |
| 352kcal | |
| Fat | 1.1g |
| Of which saturates | <0.5g |
| Carbohydrates | 78.4g |
| Of which sugars | <0.5g |
| Fibre | <0.5g |
| Protein | 7.1g |
| Salt | <0.1g |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Cooking instructions: Hob
1. Add 100g pudding rice, 850ml milk and 150ml double cream to a medium, non-stock saucepan and stir well. 2. Place the saucepan over a medium heat, add 1/2 teaspoon vanilla essence and bring to the boil, stirring continuously. 3. Reduce the heat to low, cover with a lid and simmer for 30-35 minutes. Stir occasionally to stop the rice from clumping together. 4. When the rice is soft, remove from heat and mix with fruit or jam.
Packed In United Kingdom
Store in a cool dark place. Once opened keep tightly closed and use within best before end date.
Indo European Foods Ltd., 40 Langer Road, Felixstowe, Suffolk, IP11 2BF.
Item code: 8098977
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