Seasoned Slow Cooked Gressingham Duck® Legs, with a sachet of Port & Orange sauce
Cooks in 35 mins
2 Slow Cooked Duck Legs with a Rich Port and Orange Sauce
From Our British Farms
The Gressingham Duck® is a unique breed that first came about when the flavourful Mallard was crossed with the larger Pekin duck. Creating a duck breed now renowned for its superior taste which has made it a favourite amongst restaurant chefs. Our Bistro range offers a wide selection of delicious duck classics and new exciting flavours to fill you with even more duckspiration!
We breed, hatch and rear our ducks on farms across Great Britain.
Red Tractor - Certified Duck
Red Tractor (Assured Food Standards)
Union Flag
Warning: Contains bones.
| This pack contains 2 Servings | Per 100g | Per leg with sauce 209g |
|---|---|---|
| Energy (kJ) | 703 | 1469 |
| (kcal) | 169 | 353 |
| Fat | 11g | 23g |
| of which Saturates | 3.2g | 6.7g |
| Carbohydrate | 2.2g | 4.6g |
| of which Sugars | 1.6g | 3.4g |
| Fibre | 0.5g | 0.5g |
| Protein | 15g | 31g |
| Salt | 0.7g | 1.5g |
| This pack contains 2 servings | - | - |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Cooking instructions: Oven cook
Preheat your oven to 220°C, Fan 200°C, Gas mark 7... Ready in 35 minutes 1 Remove from box.... Remove outer packaging and decant the contents of the pouch into a small, ovenable dish. Ensure the duck is skin-side up. Set the sauce aside for later use. 2 Place in the oven... ...Place the dish into the centre of the oven and cook for 30 minutes. 3 Add sauce and bake... ...After 30 minutes, carefully drain off the excess juices and pour over the sauce from the sachet. Return to the oven for the remaining 5 minutes of cooking. All cooking appliances vary. This is a guide only.
Warnings:
Warning: Contains bones
Country of Origin United Kingdom
Keep refrigerated 0°C to +4°C. Once opened, cook within 24 hours and do not exceed use by date. For use by date see front of pack. This product has been previously frozen; however, if you do wish to re-freeze, it is safe to do so. If freezing, freeze as soon after purchase as possible and within the use by date. Use within three months. Defrost thoroughly in the bottom of a refrigerator and cook within 24 hours. Do not re-freeze once defrosted. Suitable for freezing
Box: Recycle
Pouch: Recycle with bags at large supermarket - Don't recycle at home
Gressingham, Loomswood Farm, Debach, Woodbridge, Suffolk, IP13 6JW.
Not for EU
Item code: 8189508
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