A shortcrust pastry base filled with chicken and diced bacon with added milk proteins in a creamy chicken sauce
Serves 4. Per pie (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 1026kJ / 245kcal
| Typical values (cooked as per instructions) | per 100g | per pie | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1026kJ | 1340kJ | 16% |
| 245kcal | 320kcal | 16% | |
| Fat | 12.6g | 16.5g | 24% |
| Saturates | 6.1g | 7.9g | 40% |
| Carbohydrate | 22.8g | 29.7g | 11% |
| Sugars | 2.4g | 3.2g | 4% |
| Fibre | 1.1g | 1.4g | - |
| Protein | 9.6g | 12.5g | 25% |
| Salt | 0.67g | 0.88g | 15% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 4 servings
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Whole Cows' Milk, Chicken (18%), Palm Oil, Bacon with added Milk Proteins (4%) (Pork, Water, Salt, Lactose (Cows' Milk), Cows' Milk Protein, Dextrose, Stabilisers: Diphosphates, Triphosphates; Preservative: Sodium Nitrite), Onion, Whipping Cream (Cows' Milk), Rapeseed Oil, Cornflour, Salt, Roast Garlic Purée, Parsley, Pea Protein, Maltodextrin, Yeast Extract Powder, Sugar, Thyme, Yeast Extract, White Pepper, Flavouring, Dried Onion, Rosemary, Bay Leaf, Flour Treatment Agent: L-Cysteine.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold.
Although every care has been taken to remove all bones, some may remain.
Cooking instructions: Other
To air fry. Air fryers vary in their performance so please consult manufacturer's’ guidance. Cook times are only a guideline and based on 2 pies. Before cooking: Remove all packaging. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Air fry from frozen 190°C 24-26 mins
Cooking instructions: Oven from Frozen
Oven cook from frozen but can also be cooked in the air fryer. Before cooking: Preheat oven. Remove outer packaging. Leave pies in foil container. Place on a baking tray on the middle shelf of the oven. After cooking: Check food is piping hot. All cooking appliances vary. This is a guide only. Oven cook from frozen 220°C / Fan 200°C / Gas 7 30-35 mins
Packed in Ireland, using chicken from Thailand and bacon (pork) from the United Kingdom and/or EU
568g (4x142g)
Keep frozen Best Before End: See side of pack. For storage instructions see back of pack For best before end: see side of pack. Keep frozen. Food freezer. Until best before date (at -18°C). Star marked frozen food compartment. {3 Stars} Until best before date (at -18°C). {2 Stars} 1 month (at -12°C). {1 Star} 1 week (at -6°C). Ice making compartment. 3 days (at -6°C)
Foil: Recycle
Box: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8263214
DisclaimerThe above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.
If you require specific advice on any Sainsbury's branded product, please contact our Customer Careline on 0800 636262. For all other products, please contact the manufacturer, whose details will appear on the packaging or label. Sainsbury's is therefore unable to accept liability for any incorrect information.
You should also note that the picture / images show only our serving suggestions of how to serve or prepare your food – all accessories and additional items and/or ingredients pictured with the product you are purchasing are not included.
This information is supplied for your personal use only. It may not be reproduced in any way without the prior consent of Sainsbury's Supermarkets Ltd and due acknowledgement
