Biscuit base topped with vanilla flavour cheesecake, blackcurrant sauce, blackberries and raspberries, finished with a sweet dusting
Creamy mascarpone cheesecake filled & topped with blackcurrant sauce, finished with blackberries & raspberries
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Serves 6. Per slice Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 1413kJ / 338kcal
| Typical values | per 100g | per slice | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1413kJ | 1060kJ | 13% |
| 338kcal | 254kcal | 13% | |
| Fat | 20.4g | 15.3g | 22% |
| Saturates | 13.3g | 10.0g | 50% |
| Carbohydrate | 34.7g | 26.0g | 10% |
| Sugars | 25.6g | 19.2g | 21% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 4.0g | 3.0g | 6% |
| Salt | 0.33g | 0.25g | 4% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 6 servings
INGREDIENTS: Full Fat Soft Cheese (26%) (Cows' Milk), Sugar, British Whipping Cream (14%) (Cows' Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Mascarpone Cheese (6%) (Cows' Milk), Blackberries (4%), Pasteurised Free Range Egg, Butter (Cows' Milk), Palm Oil, Raspberries (3%), Blackcurrant Purée (3%), Wholemeal Wheat Flour, Cornflour, Skimmed Cows' Milk Powder, Concentrated Blackcurrant Juice, Partially Inverted Sugar Syrup, Salt, Dextrose, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Flavouring, Stabiliser: Xanthan Gum; Thickener: Locust Bean Gum; Acidity Regulator: Citric Acid.
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to nuts due to manufacturing methods.
Suitable for Vegetarians
Packed in United Kingdom, using cream from the United Kingdom
450g
Keep flat Keep frozen For storage instructions see back of pack For best before end: see side of pack. Keep frozen: Do not refreeze once defrosted. Food Freezer - Until best before date (at -18°C). Star marked frozen food compartment. {3 Stars} Until best before date (at -18°C). {2 Stars} 1 month (at -12°C). {1 Star} 1 week (at -6°C). Ice making compartment. 3 days (at -6°C)
Defrost thoroughly and consume within 24 hours. Do not refreeze once defrosted. How to defrost. Remove cheesecake from all packaging. Place on a serving plate and leave to defrost at room temperature for 2 hours.
Foil: Recycle
Box: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8265960
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