Organic Celery
Good food, grown well
1 of 5 a-day: Aim for at least 5 different portions of fruit or veg a day. Fresh, frozen, dried, canned and juice all count.
We celebrate food in all its glorious shapes, sizes and colours. We only work with farmers, growers, and producers who meet the highest product quality standards needed to satisfy independent organic regulations.
SO Organic. In harmony with nature.
| Typical values | Per 100g | %Reference Intake Per 100 g/ml |
|---|---|---|
| Energy | 44kJ | 1% |
| 10kcal | 1% | |
| Fat | <0.5g | <1% |
| Saturates | <0.1g | <1% |
| Carbohydrate | 1.3g | 1% |
| Sugars | 1.3g | 1% |
| Fibre | 1.1g | - |
| Protein | <0.5g | 1% |
| Salt | 0.19g | 3% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Allergy advice
Contains Celery
High in Fibre
We celebrate food in all its glorious shapes, sizes and colours. We only work with farmers, growers, and producers who meet the highest product quality standards needed to satisfy independent organic regulations. So Organic. In harmony with nature.
Recipe inspiration
Why not try using celery as a base for soups, casseroles and warm salads, don't forget to use the leaves as well.
The stalks can be steamed or roasted to make a refreshing side dish and of course celery is the perfect accompaniment for dips, houmous and cheese.
At home, refrigerate for freshness. Wash before use.
Film -Don't recycle
The packaging may vary. Please check the pack for the correct recycling information
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 1131963
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