Dried durum wheat wholegrain semolina pasta
made with 100% durum wheat
All the goodness of the wholegrain and at least twice the fibre of standard pasta.
Per 200g serving (cooked on the hob without salt) Typical Values
% of your Reference Intake
Typical values per 100g: 753kJ / 178kcal
| Typical values (cooked as per instructions) | per 100g | per 200g serving | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 753kJ | 1505kJ | 18% |
| 178kcal | 356kcal | 18% | |
| Fat | 1.2g | 2.4g | 3% |
| Saturates | 0.3g | 0.5g | 3% |
| Carbohydrate | 33.6g | 67.2g | 26% |
| Sugars | 0.9g | 1.7g | 2% |
| Starch | 32.7g | 65.4g | - |
| Fibre | 4.5g | 8.9g | - |
| Protein | 6.0g | 12.0g | 24% |
| Salt | 0.01g | 0.03g | 1% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains approx. 11 servings
INGREDIENTS: Durum Wholewheat Semolina (Wheat).
Allergy advice
For allergens, including cereals containing gluten, see ingredients in bold.
Source of Fibre
Enjoy as part of a varied, balanced diet and a healthy lifestyle.
Suitable for Vegans
90g of uncooked pasta weighs 200g when cooked.
Cooking instructions: Hob
To cook on the hob. Before cooking: Boil water. During cooking: Add pasta: 90g per person and salt to taste. Return to the boil and simmer gently. A shorter cooking time results in a more “al dente” (firm) texture. To cook on the hob Moderate heat 9-11 mins After cooking: Drain and serve. Check food is piping hot. All cooking appliances vary. This is a guide only.
Packed in Italy, using durum wheat from the EU and non-EU
1kg
Store in a cool, dry place.
Bag: Recycle with bags at large supermarket, Don't recycle at home
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 6372360
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