Prosciutto di Speck: air dried, spiced and smoked ham; Fennel Salami: dry cured pork salami with fennel, Spianata Romana: dry cured pork salami with spices.
Air Dried
A selection of Prosciutto Di Speck, Fennel Salami & Spianata Romana
Packaged in a protective atmosphere
Serves approx 6. Per 2 Fennel Salami slices‡ Typical Values
% of your Reference Intake
Typical values per 100g: 1473kJ / 355kcal
| Typical values | per 100g | Per 2 slices | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1473kJ | 162kJ | 2% |
| 355kcal | 39kcal | 2% | |
| Fat | 28.2g | 3.1g | 4% |
| Saturates | 10.7g | 1.2g | 6% |
| Mono-unsaturates | 13.0g | 1.4g | - |
| Polyunsaturates | 3.2g | 0.4g | - |
| Carbohydrate | 2.3g | <0.5g | <1% |
| Sugars | <0.5g | <0.5g | <1% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 22.9g | 2.5g | 5% |
| Salt | 3.58g | 0.39g | 7% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 6 servings
| Typical values | per 100g | Per 2 slices | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1275kJ | 140kJ | 2% |
| 307kcal | 34kcal | 2% | |
| Fat | 22.6g | 2.5g | 4% |
| Saturates | 8.8g | 1.0g | 5% |
| Mono-unsaturates | 9.8g | 1.1g | - |
| Polyunsaturates | 2.9g | 0.3g | - |
| Carbohydrate | 2.9g | <0.5g | <1% |
| Sugars | <0.5g | <0.5g | <1% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 22.7g | 2.5g | 5% |
| Salt | 3.50g | 0.39g | 7% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 6 servings
| Typical values | per 100g | per slice | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 1038kJ | 114kJ | 1% |
| 249kcal | 27kcal | 1% | |
| Fat | 14.9g | 1.6g | 2% |
| Saturates | 6.0g | 0.7g | 4% |
| Mono-unsaturates | 6.3g | 0.7g | - |
| Polyunsaturates | 2.3g | 0.2g | - |
| Carbohydrate | <0.5g | <0.5g | <1% |
| Sugars | <0.5g | <0.5g | <1% |
| Fibre | <0.5g | <0.5g | - |
| Protein | 28.2g | 3.1g | 6% |
| Salt | 4.37g | 0.48g | 8% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains Approx. 6 servings
INGREDIENTS: Pork, Salt, Dextrose, Fennel Seed, Antioxidant: Sodium Ascorbate; Black Pepper, White Pepper, Cinnamon, Allspice, Cloves, Preservatives: Potassium Nitrate, Sodium Nitrite.
Made using 130g of pork per 100g of Fennel Salami.
Moisture is lost during drying.
Packaged in a protective atmosphere
INGREDIENTS: Pork, Salt, Dextrose, Pepper, Antioxidant: Ascorbic Acid; Garlic, Cinnamon, Nutmeg, Clove, Preservatives: Potassium Nitrate, Sodium Nitrite.
Made using 123g of pork per 100g of Spianata Romana.
Moisture is lost during drying.
Packaged in a protective atmosphere
INGREDIENTS: Pork, Salt, Dextrose, Preservative: Sodium Nitrite; Antioxidant: Sodium Ascorbate; Pepper, Coriander, Juniper Berry, Cinnamon, Fennel, Clove, Mace, Pimento, Nutmeg, Laurel Leaf, Garlic.
Packaged in a protective atmosphere
Made using 148g of pork per 100g of Prosciutto di Speck.
Moisture is lost during the drying process.
Packed in Italy, using pork from Italy, using pork from Italy and the Netherlands, using pork from the Netherlands
200g e
For use by date: see back of pack. Keep refrigerated. Once opened, use within 2 days and do not exceed the use by date.
Tray: Recycle
Film: Do Not Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8153135
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