Slow cooked boneless British beef rib in a chilli sauce with semi-dried tomatoes and garlic
Slow cooked for 8 hours with fresh garlic, tomatoes and a blend of Mexican style spices for superb tenderness & succulence
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Serves 2. Per 1/2 pack (oven cooked) Typical Values
% of your Reference Intake
Typical values per 100g: Energy: 867kJ / 208kcal
| Typical values (cooked as per instructions) | per 100g | per 1/2 pack | % based on RI for Average Adult |
|---|---|---|---|
| Energy | 867kJ | 1177kJ | 14% |
| 208kcal | 283kcal | 14% | |
| Fat | 13.8g | 18.7g | 27% |
| Saturates | 6.2g | 8.4g | 42% |
| Carbohydrate | 1.4g | 1.9g | 1% |
| Sugars | 0.9g | 1.2g | 1% |
| Fibre | 0.7g | 0.9g | - |
| Protein | 19.4g | 26.3g | 53% |
| Salt | 0.55g | 0.75g | 13% |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
This pack contains 2 servings
Ingredients: British Beef (75%), Birria Sauce Paste (19%) (Tomatoes, Tomato Juice, Water, Onion, Beef Bones, Tomato Paste, Rapeseed Oil, Maize Starch, Garlic Purée, Lime Juice, Ginger Purée, Chilli Purée, Cumin Powder, Oregano, Salt, Chipotle Chilli Powder, Cayenne Pepper, Coriander Powder, Yeast Extract, Ground Black Pepper, Bay Leaf Powder, Sugar), Semi-Dried Tomatoes, Water, Garlic, Sea Salt, Chipotle Chilli Powder, Cumin Powder, Cracked Black Pepper, Oregano, Cinnamon Powder, Clove Powder.
FROM TRUSTED BRITISH FARMERS
CHEF TIPS
Create a Mexican inspired taco night for 2
Add the pulled beef to freshly toasted corn tortillas. Top with finely diced white onions, your favourite salsa and fresh coriander. Serve alongside a dipping bowl of the reserved birria cooking juices and fresh lime wedges
Recipe Suggestion – enjoy with roasted baby potatoes tossed in the birria jus
Wine pairing – try with a full-bodied Taste the Difference Australian Shiraz
Cooking instructions: Oven
Oven cook from chilled. If freezing at home, defrost thoroughly before cooking. Before cooking: Preheat oven. Remove all packaging. Place contents of pouch into the foil tray provided and cover with foil. Place on middle shelf of oven. During cooking: After 30 minutes, remove from the oven, remove foil and drain off the cooking juices into a bowl. Pull the meat apart, stir in half of the cooking juices and put back into the oven for a further 5 minutes. After cooking: Check food is piping hot. Remove from the oven and serve alongside the remaining juices in the bowl. All cooking appliances vary. This is a guide only. Oven cook from chilled 220°C / Fan 200°C / Gas 8 35 mins
Warnings:
Caution: Take care when removing foil as hot steam will escape.
Packed in United Kingdom, using beef from the United Kingdom
400g
For use by date: see front of pack. Keep refrigerated. Once opened, use within 1 day and do not exceed the use by date.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 3 months. Once defrosted use the same day.
Box: Recycle
Pouch: Do Not Recycle
Tray: Recycle
We are happy to replace this item if it is not satisfactory
Sainsbury's Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Customer services 0800 636262
Not for EU
Item code: 8254870
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