A blend of pork and lamb offal mixed with beef fat, oats and spices.
A Family Company Founded 1953
Scotland's Most Loved
9 Microwave minutes
Contains No Artificial Flavours or Colours
Love our recipes macsween.co.uk
| Per 100g | |
|---|---|
| Energy | 1135kJ |
| 273kcal | |
| Fat | 18.7g |
| of which saturates | 8g |
| Carbohydrate | 14.7g |
| of which sugars | 0.5g |
| Protein | 10g |
| Salt | 1.9g |
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
May contain Wheat (Gluten).
For allergens, including Cereals containing Gluten, see ingredients in bold.
Cooking instructions: Cooking Instructions
Guide only Your haggis requires heating until piping hot. Defrost first if frozen. Do not reheat.
Cooking instructions: Oven cook
Remove printed packaging. Wrap the haggis in foil, place in an oven-proof dish with about 2cm of water and heat at 180°C (Fan 160°C, Gas Mark 4) for 75 minutes. Remove casing and clips before serving.
Cooking instructions: Microwave
(800W Category E) Remove printed packaging, casing and clips. Cut into pieces and place in a microwave dish. Cover and heat on ‘medium' for 9 minutes, stirring once during cooking and once before serving. Microwave ovens vary; adjust times accordingly.
If purchased chilled Keep refrigerated. Suitable for home freezing. Freeze on day of purchase and use within 6 months. Defrost thoroughly and consume within 24 hours. This product may have been frozen and defrosted under controlled conditions. If purchased frozen Keep frozen, once defrosted do not refreeze. Use before best before date. Defrost thoroughly and consume within 24 hours.
Macsween of Edinburgh, Scotland, UK, EH20 9LZ.
Not for EU
Item code: 8038480
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